Tag: myeongnanjeot
-

What is Myeongnan-jeot? Korean Salted Pollock Roe Explained (+ Easy Myeongnan Rice Bowl Recipe)
Myeongnan-jeot is Korean salted pollock roe, the original of Japanese mentaiko; learn what it is, how it tastes, how to eat it and how to make an easy myeongnan rice bowl.
Written by
·